Following in the footsteps of Rick Stein in the French Odyssey television series I visited La Tupina restaurant in Bordeaux this week for lunch.
La Tupina used to be in worlds 50 best restaurants, cooking food that is classically from the south west of France & an amazing ambience you feel like you are eating somewhere really special.
Anyone travelling to the Rosa or the south west should put this restaurant at the very top of their list, a truly special french experience for all foodies.
What did you have for lunch?
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I had mi-cuit foie gras with Cadillac wine followed by Côte de Boeuf with sauce bordelaise, had no room for a dessert.
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