Rosa

Chocolate delice

Posted by Mike Crowson on

A dessert from last nights dinner aboard the Finesse, dark chocolate delice, made with 70% chocolate, served on chocolate soil with fres strawberries, dried strawberry crisps, strawberry & red pepper sorbet, lemon cress.

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One Comment Add yours

  1. Rice N Dine says:
    May 10, 2016 at 15:56

    Looks sweet and yummy! 🙂

    Like

    Reply

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